We came here for an early lunch on Jason's recommendation. There's usually a line but we were able to sit down immediately when we arrived just after 11:00.
I had a Pan Roast, which is what they are best known for. Dick had gumbo.
Everything was really amazing! The bar only seats 18 people, so it's hard to get a seat when it is busy. It was also a great way to watch them cook for meal right in front of you!!
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